Thursday Thai Menu

Tap Room Thai MENU IS AVAILABLE ON Thursdays ONLY

indoor or patio seating

Mains

Thai Fried Rice 16
Organic brown rice, Bell Peppers, Broccoli, 2 local ranch eggs
Add Chicken or Beef 20
Add Prawns or Mixed Seafood 24
Add Tofu 18

Drunken Noodles 16
Fresh rice noodles, Broccoli, Garlic, Bell Peppers, Red Fresno Chiles, Gai Lan, Eggs and Special Thai Sauce (contains fish sauce)
Add Chicken or Beef 20
Add Prawns or Mixed Seafood 24
Add Tofu 18

Curry, Red Green or Yellow $16
With Organic Seasonal Vegetables
Add Chicken or Beef 20
Add Salmon 24
Add Tofu 18

Chicken Satay $20
Four Mary’s chicken breast skewers served over
organic brown rice with peanut sauce and cucumber salad

Sides

Organic brown rice 4
Fresh rice noodles 4
Cucumber Salad 6

Thank you!

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