TAP ROOM MENU

Building exterior with tree and patio seating.

Patio & indoor dining
Monday-Friday from 4-9pm
Saturday noon-9pm
we do not accept reservations

Tap Room Menu QR code.

Scan for mobile optimized menu

TAP ROOM MENU

MAINS

Sandwiches include your choice of green salad or house cut fries
Tacos and nachos do not come with salad or fries

West Marin Reuben 
House brined and smoked pastrami on grilled Brickmaiden sourdough rye batard, sauerkraut, Point Reyes Farmstead Toma cheese and our irresistible house dressing

Classic Market Cheeseburger 
Niman Ranch beef patty (7oz) on a sesame seed bun with: cheddar cheese, lettuce, tomato, onion, pickle
add bacon

Heart’s Desire 
Grilled seasoned tri tip on toasted ciabatta with: bacon, cheddar cheese, caramelized onions, house made BBQ sauce

Bo-Bo Supreme 
Grilled seasonal vegetables with house made romesco sauce, fromage blanc and organic mixed greens with lemon vinaigrette on house made flat bread

Fish Taco Trio 
Local rock cod, house made beer batter, Mexi slaw, crema, avocado, house made fire roasted salsa, organic corn tortillas

IP Nacho Plate 
House made tortilla chips loaded with melted jack cheese, organic pinto beans, house made guacamole and fire roasted salsa, crema and jalapenos
add one: grilled seasonal veggies, seasoned chicken, carne asada or carnitas

BBQ Local OYSTERS

Your choice of house made BBQ sauce or garlic butter

Half Dozen
Dozen

FRY BAR

House cut fries
Garlic fries
Reuben fries

SOUPS & SALADS

Soup du Jour

House made New England clam chowder

IP Market salad
Organic lettuce, avocado, tomato, cucumber, red onion, carrot, house made vinaigrette
add grilled chicken

Caesar salad
Organic hearts of romaine, herbed croutons, house made Caesar dressing (contains anchovies), Parmesan cheese
add grilled chicken

Kid’s Stuff

Grilled cheese and fries
Rice, bean and cheese burrito
Chicken tenders and fries

Tap Room Specials

Making fresh pasta from scratch.
Pasta Mondays

Our Monday dinner specials feature our fresh, house made pasta. Read more

Sushi roll with wasabi and ginger garnish.
Wednesday Sushi Menu

You’ll love our selection of signature rolls, amazingly fresh sashimi, miso, gyoza and more! Read more

Thursday Thai Menu

Every Thursday in the Tap Room! Curries, Fried Rice and your favorite Drunken Noodles. Read more

Tap Room bar.
Friday + Saturday Dinner Special

A different Friday and Saturday night dinner special every week, from 4-9pm! Read more

Tap Room & IP Market Press

Tap Room Keeps Focus on Local and Fresh

“For food, the West Marin baseline is pretty high, but the Tap Room meets and in some cases, surpasses that bar. The area is a hotbed for locally sourced ingredients and Thompson takes full advantage. Arrive hungry; the limited menu has predominantly hearty dishes and the portions are generous.” Read more

Eater SF

“From breakfast made to order to amazing midday fare, from achingly fresh produce to locally raised meats, from seafood to microbrews, Latin staples to Italian delicacies, this is the mother of all small town markets. Everything is here and truly, if it’s not—it’s not needed. Stop here to break your morning fast and grab a sandwich for a hike, stop here on the way back to get your cocktail nibbles and fermented beverages. Stop here.” Read more

Best Bites

“At Inverness Park Market in Point Reyes, the baked goods case is no afterthought. Shannon Staple of the now-closed Fat Angel Bakery in Fairfax brings her skill for spinning up flaky scones and tasty cookies to West Marin. And this out-of-the-way spot arguably has the best cupcakes — moist chocolate with creamy vanilla frosting — in Marin.” Read more

Fish tacos.
Point Reyes Insider

“Come here for comfort food and craft beer — the Tap Room elevates it to West Marin style…making their food from scratch with local, seasonal and organic ingredients. They even bake their own burger buns in house! It’s relaxed and cozy — full of locals grabbing one of their signature… Read more

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