Local Organic Delicious

Stop in for fresh brewed coffee, groceries, picnic supplies and the organic, made from scratch goodness of our farm-fresh delicatessen.


We source fresh, local ingredients for our homemade soups, gourmet signature sandwiches, colorful seasonal salads, organic savory pot pies & quiches, burritos and decadent, pasture raised burgers.

Food made from scratch is superior, and you’ll taste the difference in our freshly baked focaccia, house made pastrami and hand cut salsas.

Ask about our delicious vegan, vegetarian and gluten free options.

Check out our farm-fresh delicatessen menu →

Get your order started

Tap Room exterior at night with lit sign.


Join us in our Tap Room, where you’ll find a well curated selection of wines by the glass or bottle, craft brewed beers on tap and a menu filled with your favorites—plus, the chef’s irresistible daily specials. The Tap Room offers a lively, casual atmosphere to enjoy with friends…or make new ones.

Sushi: Wednesday
Thai Night: Thursday

Tap Room menu →


“For food, the West Marin baseline is pretty high, but the Tap Room meets and in some cases, surpasses that bar…Arrive hungry; the limited menu has predominantly hearty dishes and the portions are generous.”

-Marin Independent Journal

“From breakfast made to order to amazing midday fare, from achingly fresh produce to locally raised meats, from seafood to microbrews, Latin staples to Italian delicacies, this is the mother of all small town markets. Everything is here and truly, if it’s not—it’s not needed. Stop here to break your morning fast and grab a sandwich for a hike, stop here on the way back to get your cocktail nibbles and fermented beverages. Stop here.”

-Eater SF

“At Inverness Park Market in Point Reyes, the baked goods case is no afterthought. Shannon Staple of the now-closed Fat Angel Bakery in Fairfax brings her skill for spinning up flaky scones and tasty cookies to West Marin. And this out-of-the-way spot arguably has the best cupcakes — moist chocolate with creamy vanilla frosting — in Marin.”

-Marin Independent Journal: Best Bites of 2017

Stop at this sweet spot for sandwiches, burgers and noodle bowls alongside beer on tap and some decent wines by the glass. It’s the kind of place where you come in and end up chatting with locals, day-trippers or the super-friendly barista. Specials are available most nights including an impressive sushi menu on Wednesdays.

Lonely Planet

Lemons in wood crate.


IP Market is stocked with everything you need to picnic, cook & snack…as well as cleaning, firewood and first aid supplies. Our produce section features fresh, 100% organic seasonal fruits & vegetables. We feature fresh local fish three times a week.

Along with a hand picked selection of local and imported wines, our cold case is packed with ice cold craft beers, sodas and juice.

Learn more about our local sourcing 

Muffins in a pile on a table and in a muffin tin.


Our pies, muffins, cookies and scones are baked fresh, in house. Try a turnover filled with local strawberries, one of our hearty morning muffins or treat yourself to a dense, rich chocolate brownie. Our resident baker uses the freshest ingredients to fill our bakery case with gourmet cookies, seasonal fruit tarts, morning pastries and more.

A welcome way to start your day or enjoy a well deserved break.

What’s baking at IP Market? →


Our baristas make a full range of espresso drinks, brewed yerba mate, hot chocolate, iced coffee and teas. We make our chocolate sauce and vanilla syrup from scratch. Prefer steamed almond or soy milk? Just ask.



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